SHARED PLATES

ST CLAUDE SLIDERS
Beef patties, caramelized onions, bacon aioli, cheddar, and a sunny side up quail egg on brioche buns

PIZZA BAGELS
Mini cheese pizza bagels

BREAKFAST ARANCINI
Deep-fried rice balls filled with bacon & cheddar. Served with buttermilk ranch

CHIPS & DIP
Assorted bagel chips served with house-made pimento cheese baked in the oven and served hot

POTATO, CHORIZO, & EGG QUESADILLA
Sauteed with onions & peppers. Heirloom tomato, pico de gallo, & cilantro crema


MAINS

THE UNCLE ITCHY
Homemade everything bagel with a schmear of smoked salmon-caper cream cheese, shaved red onion and tomatoes.

CHICKEN BLT
Herb marinated chicken breast, bacon, mixed greens and tomatoes with pesto mayo on Sourdough.

BEC
Bacon, fried egg, and cheddar on your choice of bread

BREAKFAST YOUR WAY
Two eggs your way, served with your choice of meat & bread

MIXED GREEN SALAD
With cherry tomatoes, Humbolt Fog blue cheese, candied Pecans, and balsamic vinaigrette.  Grilled Chicken available

BIG BOWL OF OATS
Cooked in almond milk. Topped with brown sugar, fruits and nuts.

BREAKFAST RISOTTO
Risotto, bacon, cheddar, sausage and a hidden egg.

BISCUITS & GRAVY
Homemade biscuits topped with sausage patties, poached eggs and vegetable gravy.

SHRIMP & GRITS
With seasonal veggies, crispy Vidalia onion rings, a fried egg and tomato gravy.

CHICKEN & WAFFLES
Cornmeal fried chicken breast, buttermilk waffle, vanilla-maple hot sauce. Served with house pickles.

SWEET HEAT CHICKEN TENDERS
Served with buttermilk ranch & house pickled radish.
(Ask for it naked for the non-hot heads & kiddos!)

STRAWBERRY PANCAKES
Strawberry Jam layered between pancakes and topped with strawberry whipped cream and fresh strawberries


SIDES

BREAKFAST POTATOES         BREAKFAST SAUSAGE         TOAST         BACON         LOUISIANA CHEESE GRITS


Happy Hour Menu SPECIALS

(Monday - Friday 3-6pm)

ST CLAUDE SLIDERS
MINI BLTs
GRILLED CHEESE & TOMATO SOUP
BAGEL CHIPS & DIP
BREAKFAST ARANCINI
SWEET HEAT CHICKEN TENDERS
POTATO, CHORIZO, EGG QUESADILLA

SPECIALS ON:
DRAFT BEER
INFUSED-LIQUOR CRAFT COCKTAILS
$1 OFF WINE BY THE GLASS


INFUSED LIQUOR*

1. STRAWBERRY INFUSED VODKA (SIV)
2. CUCUMBER CITRUS INFUSED VODKA (CCIV)
3. APPLE-BERRY INFUSED GIN (ABIG)
4. PEPPER INFUSED TEQUILA (PIT)
5. CINNAMON SWEET POTATO BOURBON (CSPB)

PONTCHATOULA PRES
SIV, soda water, splash of 7-Up, muddled strawberry, & squeeze of lime

SPOTTED PIMMS
Pimms, CCIV, SIV, fresh sour mix, ginger beer, muddled mint

FRENCHMEN 75
ABIG, St Germain, Cava, muddled mint, twist of lemon

ABANA MARGARITA
PIT, Grand Marnier, fresh sour mix, muddled cucumber, salted rim

LOUISIANA LEMONADE
NOLA vodka, Triple Sec, fresh sour mix, muddled strawberry & basil

NUTTY EVANGELINE
CSPB, Pecan liqueur, coffee

CAMP STREET COLD BREW
NOLA Vodka, Pecan cream liqueur, cold brew coffee

SPARKLING CLE'MENT
Rhum Cle'ment, Patron Lime, Cava, & muddled mint

RUSTY RAINBOW SUNSET
SIV, Satsuma syrup, dash of pumpkin, pecan, apple, & sweet potato bitters

THE LOTUS
Jameson Irish Whiskey, St Germaine, lemon twist

FRUITVALE MICHELADA
CIV, PIT, Second Line Batture Blonde, fresh Bloody Mary mix, lime twist, Tajin rim

PURE EUPHROSINE
Euphrosine gin, Triple Sec, ginger beer, lime juice, dash of hot sauce

SATSUMA OLD FASHIONED
CSPB, muddled satsuma, cherries, sugar, dash of bitters

HOT ROCH
Patron Incendio (chile chocolate liqueur), rumchata, coffee


*all infusions made in-house with fresh, locally sourced ingredients


LOCAL DRAFT BEER

ABITA AMBER
NOLA HOPITOULAS
GREAT RAFT SOUTHERN DRAWL
SECOND LINE BATTURE BLONDE
40 ARPENT MILK STOUT

WINE

TORRE ORIA, CAVA BRUT
MONTMARTRE, VIN de FRANCE ROSE
(sparkling)
FRANCOLI, PROSECCO SERENELLO
CABERT, FRIULI GRAVE PINOT GRIGIO (2015)
MARC PLOUZEAU, TOURAINE SAUVIGNON BLANC (2015)
BACCHUS, CHARDONNAY (2015)
LOLA, NORTH COAST PINOT NOIR (2015)
NINE NORTH, CENTRAL COAST CABERNET SAUVIGNON ROCK & VINE THREE RANCHES (2014)
RJ VINEDOS, MDZ MENDOZA MALBEC (2016)
NINE NORTH, ZINFANDEL OLD VINES HULLABALOO (2014)